If you needed $50 for an emergency, what would you do? Would $50 help? Complete the Learn & Earn Program and earn a $50 savings account voucher from Royal Credit Union. The three parts to this program are: Start NOW Click below to register! *This program is a partnership between Workforce Resources INC, Royal […]
Need your pressure canner tested for the upcoming food preservation season? Pressure Canner testing is available Monday through Thursday during office hours. Please call ahead to schedule a time. There is no charge to have your canner tested. If you have any questions, please contact our office at 715-726-7950.
Margaret MurphyHorticulture Educator for Chippewa, Dunn, & Eau Claire CountiesUW-Madison Extension As we finish out July and head into August, gardeners are looking forward to harvesting their tomatoes. Tasting that first, freshly picked tomato is a joy every tomato grower knows. But this is also the time to keep a look out for some common […]
Much to my chagrin, I have been noticing quite a few Japanese beetles in my gardens. Japanese beetles feed on the leaves and flowers of more than 300 types of plants. In my garden, they are currently favoring my basil and zinnias. Leaves fed on by the Japanese beetle are often left with a lace-like […]
Join Margaret at the Chippewa Falls Community Garden on August 16th at 2 pm! To learn more about tomatoes 🍅🍅🍅 This event is free and open to the public 😄
It’s pickling season and the news is ‘a buzz’ with the increasing prevalence of vinegar in stores that has 4% acidity, not 5%. Only 5% acid vinegar is recommended for home canning. Please view the flyer below for additional information!
Much to my chagrin, I have been noticing quite a few Japanese beetles in my gardens. Japanese beetles feed on the leaves and flowers of more than 300 types of plants. In my garden, they are currently favoring my basil and zinnias. Leaves fed on by the Japanese beetle are often left with a lace-like […]
Extension in the Valley – July Edition
This month’s ‘Preserve It Fresh, Preserve It Safe’ newsletter features the answer to “Can I use my ceramic cooktop stove when canning?” The July-August “Preserve It Fresh, Preserve It Safe” is courtesy of the North Central Food Safety Extension Network. Preserve It Fresh, Preserve It Safe: A Newsletter for Those who Preserve Food at Home […]
Jerry ClarkCrops & Soils Educator for Chippewa, Dunn, & Eau Claire CountiesUW-Madison Extension In the past few years, Tarspot in corn has risen to the top of the list for disease management in corn. Chippewa, Dunn, and Eau Claire counties have all recently experienced the disease at some level. Now is the time to get […]
Margaret MurphyHorticulture Educator for Chippewa, Dunn, & Eau Claire CountiesUW-Madison Extension While out in the garden the other day, I spied this little garden foe – The Imported Cabbageworm I am a huge fan of collard greens. I grow them in my garden every year. These leafy greens are members of the Brassicaceae family together […]
Extension in the Valley – June Edition
Extension in the Valley – May Edition
